Chocolate glaze

 

Learn how to make chocolate mousse glaze

 The are various ways you can make chocolate glaze. The glaze that we will be showing you in this lesson, is a glaze that is very shinny and it is used to cover chocolate mousse cakes. This glaze you can make it a bit more gluey simply by adding one more ingredient.

In this lesson you will be introduced to the following terminologies;

Key points when making glaze for chocolate mousse

  • Pay attention to the temperature of the chocolate mousse.
  • Cook the glaze to the proper temperature.
  • Pay attention to the temperature of the chocolate glaze.

Please follow this link if you wish to learn how to make chocolate glaze for chocolate mousse.

 

 

 

back to top

home

Free pastry training videos

Pastry training course outline

Units of measure

Brix / Baumé conversion table

Pastry name translations

Pastry terminology

Pastry FAQs page

Other pastry topics