Chiboust cream

Question. What is Chiboust cream?
Answer. Chiboust cream in simple terms is pastry cream lightened with beaten egg whites (Italian meringue) or with whipped cream (Chantilly cream).


In this lesson you will be introduced to the following terminologies;

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RECIPE NAME GOES HERE
INGREDIENTAMOUNTPERCENTAGE

 

RECIPE COST
IngredientCost/gram or mlAmount usedTotal cost

Please follow this link if you wish to learn how to make Chiboust cream.

 

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